Home

About
Compliments
Contact

Resources

Catering
   Entrees
   Salads & Sides
   Hors D’oeuvres
   Desserts
   Sample Menus
   Catering Gallery

Cakes
   Brides
   Grooms
   Wedding Gallery
   Special Days
   Cupcakes
   Flavors

Desserts
   Cookies
   Truffles
   Petits Fours

Seasonal
  Valentines
   Holiday
   Chocolate-dipped
       Strawberries
       & Cherries

SEO Web Design

bittersweet cakes and catering
Catering: Salads and Sides (Download Menu PDF).

Salads
Harvest salad:
Mixed greens, tart apples, cranberries, cinnamon pecans, red onions, gorgonzola
Summer salad:
Mixed greens, strawberries, cinnamon pecans, goat cheese, red onions, mint
Green mango salad on a bed of baby spinach
Beet, orange, fennel & mint salad
Traditional mixed salad
Caesar salad with homemade croutons
Endive leaves filled with red cabbage, pineapple salad & topped with avocado mayonaisse
Italian Salad—Mozzarella, sundried tomatoes, basil
Antipasto plate—your choice of items

Side Dishes
Cold noodles with sesame sauce
Green beans in a lemon butter sauce and gorgonzola
Cauliflower or broccoli au gratin
Artichoke hearts in a white wine & cream sauce
Wasabi mashed potatoes
Grilled asparagus served with Aioli
Baked asparagus with parmesan cheese
Blanched asparagus with lemon butter sauce & gorgonzola
Spicy Mediterranean sliced carrots
Honey glazed sliced carrots with pecans
Spicy yam cakes

 

Bittersweet Cakes and Catering
Serving Austin, Round Rock, Georgetown and environs in Central Texas
512-917-5223   laura_bittersweetcafe@yahoo.com